Welcome to Bois-Guillaume’s restaurant
Our restaurant is open from mid-February to mid-December and accessible to all: individual, groups, campers or not, including people with reduced mobility.
We propose a traditional cuisine of quality with specialties of the soil such as the snails of Bourgogne, the boeuf bourguignon …
Restaurant service from 12:00 to 13:30 and from 19:00 to 21:00 in season or by reservation out of season.
Weekly closing on Wednesday and Sunday evening (except July and August)
(only on sunny seasons !)
|» Salad, gizzards, potatoes, tomatoes||10.80 €|
|» Marinated beef skewer with salad and chips||13.50 €|
|» Hot goat’s cheese on toasts with salad, camembert, tomatoes, pinions of pine||11.00 €|
|» Sea salad: squid fritters and skewer of prawns with curry, lemon, tomato||13.00 €|
|» Omelette fine herbs and emmental served with a salad or potatoes||9.50 €|